Tunsha course middle

By using a coupon3680 yen(Tax included)

Assortment of four cold dishes

seafood soup

Stir-fried squid and garlic sprouts

Stir-fried young chicken with cashew nuts

Fried tofu stew in Sichuan sauce

Spring rolls and fried chicken

Stir-fried bok choy and yank corn

Three types of Chinese dim sum

Shanghai-style fried noodles

dessert

Available days for reservation: Monday to Sunday, holidays, days before holidays

Coupons that can be used with this course

2023/01/29 update